Workplace safety 

The protection of workers' safety and health: our daily commitment

We raise awareness about the importance of prevention and safety in the workplace. We believe that promoting awareness is the first step towards well-being and a sustainable future.
Safe work environments, compliant with regulations, and focused on the well-being of individuals.

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Join us in promoting a culture of safety: a responsible choice for everyone.

🔧 A heartfelt thank you to BC Communication Services 🙌
for creating an original and powerful video that brilliantly captures the true value of authentic work.

👷‍♂️👷‍♀️ In the video, real workers, properly equipped with safety gear, take center stage as they build our logo with dedication and effort — a kind of labor that today feels almost like a luxury.
That effort never fails.
An effort that fewer and fewer people are willing to make, in a time where entertainment, leisure, and abstract thinking seem to take priority.

💭 However, authentic work remains the foundation of all progress and every dream fulfilled.
🔥 Without effort, there is no growth. Without commitment, there is no future.

Once again, thank you to BC Communication Services –  https://www.bcstrategie.it/ for powerfully reminding us of the importance of those who truly build — brick by brick.

Confimi Industria Campania and INAIL: A Partnership for Workplace Safety 

Naples, July 23, 2024 – The President of Confimi Industria Campania, Luigi Carfora, has signed an important memorandum of understanding with the Regional Directorate of INAIL Campania, represented by the Regional Director Daniele Leone. This agreement marks the beginning of a strategic collaboration between the two organizations, aimed at enhancing safety and health in the workplace and promoting a shared culture of safety between businesses and institutions.

The agreement, based on the national protocol signed on March 4, 2024, outlines the objectives and operational methods of this alliance. INAIL and Confimi Industria Campania will deploy professional, technical resources and knowledge to develop initiatives focused on prevention and strengthening the workplace safety system. The active collaboration between the parties also includes the creation of concrete operational plans, improving prevention and working conditions in Campania.

The words of President Luigi Carfora: "This Memorandum of Understanding represents a crucial step towards improving safety conditions in the workplace in Campania. Our collaboration with INAIL is a testament to our ongoing commitment to worker protection. Only through cooperation and the sharing of expertise can we create safe and healthy working environments for everyone."

Daniele Leone, Regional Director of INAIL Campania, emphasized the importance of the agreement, stating: "The agreement is aimed at creating a structured network with associated entities and institutions involved in the protection of workers' health and safety. We are convinced that the union of different skills will contribute to reducing accidents and occupational diseases."

The protocol solidifies a strong alliance between Confimi Industria Campania and INAIL, with the goal of promoting safer and more aware workplaces. Present at the signing of the agreement were, in addition to President Luigi Carfora, Deputy Director Vito Barone, publisher Dino Cautiero, and General Giuseppe Esposito.

With this collaboration, Confimi Industria Campania reaffirms its commitment to the safety of workers, continuing to work alongside institutions for a safer future for all. 

Confimi Industria Campania and INAIL Campania: Success of the Conference 'Workplace Safety: Regulations and Innovations in Comparison 

Naples, November 11, 2024 – The conference "Workplace Safety: Regulations and Innovations in Comparison" held on November 8th at Villa Bandini, organized by Confimi Industria Campania and INAIL Campania, was a great success. The event saw the participation of institutions, experts, businesses, and trade unions, all united in promoting a culture of workplace safety.

The President of Confimi Industria Campania, Luigi Carfora, opened the proceedings, emphasizing the importance of a collaborative approach to workplace safety, where workers and employers share responsibility in ensuring safer and more aware work environments.

During the event, crucial topics were discussed, such as current regulations, innovations in safety, and the need for constructive dialogue between all involved parties. Daniele Leone, Regional Director of INAIL Campania, highlighted the importance of collaboration between institutions, businesses, and trade unions to promote a culture of accident prevention.

A special focus was placed on regulatory updates, with Giuseppe Cantisano, Director of the National Labor Inspectorate, illustrating the measures in place to strengthen workplace safety, and on new technological solutions for safety, presented by Carlo Pappone from Cosvitec Università & Impresa and MATER SCARL.

Other significant contributions came from legal experts, such as Angelo Mastrocola, who discussed the criminal and administrative implications of regulatory violations, and business testimonies, such as that of Stefano Meo from Confedertecnica, who highlighted the challenges in the construction sector and the need for continuous training.

The event concluded with an address by Lieutenant Colonel Milko Verticchio, Commander of the Labor Protection Group in Naples, who outlined the role of the Carabinieri in ensuring compliance with workplace safety regulations.

President Luigi Carfora closed the event by emphasizing that the conference was a crucial step toward fostering a safety culture that promotes awareness, responsibility, and daily prevention in every work environment.

The meeting proved to be an important opportunity for updating and dialogue, contributing to the strengthening of the support network for workplace safety in Campania.

🎥In-Sicurezza: A Continuous Awareness Campaign!  🔴

With the first episode of our series "In-Sicurezza", we have launched an important awareness campaign in collaboration with INAIL Campania and the Consorzio Suggestioni Campane Promotion. This first meeting, featuring an exclusive interview with Daniele Leone, Regional Director of INAIL Campania, and Luigi Carfora, President of Confimi Industria Campania, addressed crucial topics related to workplace safety, such as injury prevention, worker protection, and strategies for creating a safe and healthy work environment.

However, we don't want to stop here. Each episode of the series focuses on specific aspects of workplace safety, bringing to the forefront experts, success stories, effective strategies, and crucial updates for all sector operators.

Why is it important not to miss the upcoming episodes?

Each episode of the "In-Sicurezza" series helps to deepen our understanding of issues related to health and safety in the workplace. In the upcoming episodes, we will continue to explore new topics, providing concrete answers to fundamental questions, such as:

• How can we address the causes of workplace accidents?

• What are the best practices for preventing occupational diseases?

• How can institutions and businesses collaborate to ensure a safer future for everyone?

With each episode, we will also delve into the latest data and discuss the actions being taken to improve the situation locally, addressing specific issues for each sector and analyzing the experiences of those who have already implemented effective solutions.

Don't miss the opportunity to follow our journey toward greater awareness of workplace safety.

Each episode is an important step in building a safety culture that involves everyone: workers, institutions, and businesses. We invite you to stay connected, watch the videos, and actively participate in the conversation by leaving your comments and questions.

Together, we can make a difference in creating safer and more protected work environments for all!

🎥In-Sicurezza! Episode 2 – Training for Workplace Safety!!! 🔴

🔴 The 2nd episode of "In-Sicurezza" is online! 🚨 After diving into the topic of prevention with the Regional Director of INAIL, Daniele Leone, in the previous episode, today we focus on a crucial subject: Training for Workplace Safety! 🚧📚

In this episode, two special guests shed light on the importance of training as the first tool for injury prevention and the issues related to unfair competition from organizations issuing fake certifications. ⚠️

Guests of the Episode:

• Carlo Pappone, Director of the training organization Mater, emphasized that training is the first line of defense against workplace accidents. He also discussed the importance of interprofessional funds, essential resources that allow companies to fund worker training at no cost.

• Luigi Carfora, President of Confimi Industria Campania, denounced the impact of unfair competition from organizations issuing fake certifications. Such practices undermine worker safety and harm companies that invest in quality training. Carfora proposed concrete solutions to protect market integrity and ensure safe working environments.

Key topics discussed during the interview:

• Strategies to combat fake certifications: the need for stricter controls, severe penalties, and a cultural change.

• The fundamental role of trade associations in promoting safe and certified training.

• The importance of interprofessional funds to ensure effective and accessible training for all businesses.

🎯 The message is clear: Investing in training means investing in safety, in the company's future, and in the lives of workers.

📺 Watch the full episode now! The video is available here: [Watch the video]

👉 Rewatch the entire interview through the direct link! Don't miss the opportunity to delve deeper into this critical topic.

🎥Third Episode of "In-Sicurezza" on Per Sempre News!!!  🔴

🔴 Third Episode of "In-Sicurezza" Now Online! 🚨

In this third episode, we delve into a critical issue in the construction sector: Safety on Construction Sites. We're joined by three experts who share their insights on the importance of safety and continuous training in preventing workplace accidents.

Guests of the Episode:

👷 Arch. Nazzareno Iarrusso – National President of Federarchitetti
He discussed the association's commitment to protecting both independent professionals and the public, highlighting initiatives like the National Safety Day in Construction Sites, which is officially recognized at the institutional level.

🏗️ Arch. Stefano Meo – National President of Confedertecnica
He emphasized the importance of continuous professional training, promoting cultural growth, integration, and solidarity within the sector.

💼 Luigi Carfora – President of Confimi Industria Campania
He stressed the vital role of managing the company's command chain effectively to prevent accidents and ensure workplace safety.

After discussing prevention with Daniele Leone (Regional Director of INAIL) and strategic training with Carlo Pappone (Director of Mater), a clear message emerges: Investing in quality training is key to ensuring safety and competitiveness!

📢 Safety is not a cost, but an investment in the future!

📺 Watch the full episode here: 👇👇👇

👉 Don't miss out on this important conversation. Stay tuned for the next episode where we continue to explore essential topics for safer and more productive workplaces!

🎥 Fourth Episode of "In-Sicurezza" on Per Sempre News!!! 🔴

Discover a new insight into the crucial topic of workplace safety, a true milestone in protecting workers and promoting business growth. Safety is not a cost, but a strategic investment for a competitive and solid future.

In this fourth episode, two prominent guests were interviewed:

💼 Doriana Buonavita, Secretary General of Cisl Campania
She emphasized the importance of building an inclusive dialogue between businesses, unions, and institutions. Only through shared responsibility and best practices can we guarantee safety and dignity in the world of work.

🏭 Luigi Carfora, President of Confimi Industria Campania
He reiterated the importance of complying with regulations to protect workers' lives and to enhance safety as a strategic pillar for business success.

📢 Workplace safety: a priority to ensure the well-being of all and build a solid and sustainable economy. Investing in prevention and training means preparing for a better future.

📺 Don't miss this special episode, coming soon on Per Sempre News!

📺 Watch the full episode here:

🎥 Fifth Episode of "In-Sicurezza" on Per Sempre News!!! 🔴

🎥 In-Sicurezza: An Innovative Perspective for Businesses on Per Sempre News

Workplace safety is not just a regulatory issue, but the beating heart of any company that aims to grow, innovate, and protect the future of its workers. In the fifth episode of In-Sicurezza, aired on Per Sempre News, we revolutionized the concept of safety, exploring it as a strategic driver for business success.

With prominent figures such as:

💼 Ettore Nardi, Secretary of the Foundation of the Order of Engineers of Naples,
and
🏭 Luigi Carfora, President of Confimi Industria Campania,

we examined safety in a new light: no longer a mandatory expense, but a lever for change and competitive growth.

📢 The episode focused on the importance of continuous training, innovative technology, and practical solutions to create work environments that are not only compliant with regulations but also generators of value for businesses and workers. The reflections were intertwined with concrete examples and bold visions for the future.

📸 The images from the recording showcase the commitment and passion of our guests. Every detail demonstrates how investing in safety can guarantee not only a more protected work environment but also a competitive advantage in an increasingly globalized market.

🚀 Follow us and discover how safety can become an extraordinary opportunity for innovation and growth.
🚀 Let's keep working together to build safer and more innovative businesses!

📺 Don't miss this special episode!
📺 Watch the full episode here:

🎥Sixth Episode of "In-Sicurezza" on Per Sempre News!!! 🔴

🔍 Workplace Safety: When Worker Well-being Meets Legal Responsibility

💼 In the sixth episode of In-Sicurezza, aired by Per Sempre News, we delve into a crucial and often overlooked topic: the connection between workplace safety and the legal consequences of failing to comply with current regulations.

👉 A real risk for the future of both the company and its workers! Failures in workplace safety do not only lead to administrative sanctions, but they can result in severe legal repercussions. Legal proceedings against those responsible could not only jeopardize the company's reputation but also its operational continuity. The future of years of hard work, employees, subcontractors, and business owners is at stake.

🌟 Raising Awareness to Prevent With the support of Luigi Carfora (President of Consorzio Suggestioni Campane Promotion & Confimi Industria Campania) and Attorney Angelo Mastrocola, we shed light on the legal and criminal aspects, emphasizing the importance of meticulously adhering to regulations. It's not just about avoiding legal risks, but about building a company culture that values worker well-being as an integral part of the company's success.

📢 A Call to Responsibility Workplace safety should not be seen as a burden, but as a strategic investment to ensure a stable and prosperous future for the company and its employees.

🚀 Follow us to discover how safety can become an extraordinary opportunity for innovation and growth! 📲 Watch the full episode on Per Sempre News and learn how to make a difference!

🚀 Let's continue working together to build safer and more innovative businesses!

📺 Don't miss this special episode!!! 

📺 Watch the full episode here:

🎥 Seventh Special Episode of "In-Sicurezza" on Per Sempre News! Workplace Safety and Artificial Intelligence: Innovation and Well-being for Workers  🚨🤖

🎥 Seventh Episode of Our Journey Through Work, Innovation, and the Protection of People

In this special episode of In-Sicurezza, we explored how Artificial Intelligence (AI) can become a crucial ally in ensuring safety and well-being in the workplace.

🎙️ Featured Guests:

• Marco Carlomagno, Secretary General of FLP – Federation of Public Workers and Public Functions

• Luigi Carfora, President of the Suggestioni Campane Promotion Consortium and Confimi Industria Campania

📌 Together, they explored two essential topics for the present and future of work:

• How to prevent risks in the workplace

• How to build a modern corporate culture based on employee well-being and the intelligent use of technology

👤 Who is Marco Carlomagno?

Marco Carlomagno is a leading figure in the Italian labor union landscape, known for his long-standing commitment to enhancing the value and quality of public work. His key roles include:

• Secretary General of FLP

• Member of the "Labor Market" Working Group of the CNEL Commission for Labor Policies and Productive Sectors

• Participant in the monitoring group for the "Agile Work Experimentation" of the Italian Prime Minister's Office

💡 Innovation and AI in the Public Sector

Carlomagno strongly advocates for the adoption of AI in public administration, emphasizing its potential to:

• Automate processes

• Improve service efficiency
  He also stresses the need for proper training to ensure that public employees can successfully integrate these technologies.

🧠 Interview Highlights

During the conversation, Carlomagno and Carfora addressed:

• How to prevent workplace risks

• How to foster a culture of well-being that centers on workers

• The role of AI as a strategic partner in:

  • Enhancing workplace safety

  • Promoting more secure and efficient environments

🌍 Why It Matters

In an era of rapid technological change, understanding and integrating tools like AI is crucial to building safer, smarter, and more productive workplaces.

📢 Don't miss this exclusive interview on Per Sempre News!
🚀 Discover how safety can become a powerful driver of innovation and growth.
📲 Watch the full episode on Per Sempre News and see how you can make a difference!

🎯 Let's keep building safer and more innovative businesses—together!
📺 Watch the full episode here

🎥 Eighth Special Episode of "In-Sicurezza" on Per Sempre News!

Analytical Food Safety: A Pillar for Businesses  🚨🍽️

🔎 A crucial topic for the business world: Analytical food safety — too often taken lightly by many operators who neglect hygiene and health regulations. This can lead to serious civil, criminal, and social consequences.

🎙️ Guests featured in this episode:

• Andrea Sicari, Food Technologist

• Luigi Carfora, President of the Consorzio Suggestioni Campane Promotion and Confimi Industria Campania

📌 Together, we explored:

• The increasingly strict and uncompromising inspection system

• The importance of daily inspections by the Carabinieri's NAS unit, who seize poorly stored products and shut down businesses operating under inadequate conditions

• A recurring problem: unclear labeling, lack of transparency on imported food processed in Italy and passed off as local

❗ "Dumpsite" scenarios are no longer tolerable.
Food traceability, proper HACCP management, and compliance with labeling laws are essential for the sector's growth.

⚠️ Today, those who break the rules pay the price — but those who work seriously are rewarded.
The market rewards companies that follow the rules and ensure genuine food safety.

✅ Food safety is now a competitive and reputational asset, offering a real growth opportunity for businesses that make reliability and transparency their strengths.

🎯 Food safety is a cultural, entrepreneurial, and social battle that concerns us all.

🚀 Don't miss the new episode of In-Sicurezza, airing on Per Sempre News!

📺 Watch the full video and discover how food safety can become an extraordinary opportunity for innovation, growth, and making a real difference!

📲 Follow Per Sempre News to stay updated on how to build safer, more responsible, and more innovative businesses!

💬 Join the conversation: Leave a comment with your thoughts or questions — we want to hear from you too!

👉 Watch the video now and find out why food safety matters to all of us!

Vuoi anche una versione abbreviata per i social?

In Sicurezza with Prof. Severino Nappi and President Luigi Carfora | Safety, Legality & Economic Growth

24/05/2025

🎥 The new episode of In Sicurezza is now online!

Originally aired on Per Sempre News, today we share with you the full video of a highly relevant and insightful discussion.

🛡️ In Sicurezza is a program tackling key issues of safety, legality, and social and economic development, giving a voice to institutions, businesses, and local representatives.

🎙️ Hosted by General Giuseppe Esposito, who expertly moderated the debate with deep knowledge of institutional dynamics.

🎓 Our special guest was Prof. Severino Nappi, university professor, labor law expert, and Regional Councilor of Campania. His intervention provided precise analysis and concrete proposals, addressing challenges related to active labor policies, human capital enhancement, and the revitalization of local economies.
🔗 severinonappi.it

🏛️ Representing the business world was Luigi Carfora, President of the Consorzio Suggestioni Campane Promotion and Confimi Industria Campania, who emphasized how workplace and production process safety is essential for competitiveness, legality, and the attractiveness of our territories. He strongly highlighted the role companies must play, in synergy with institutions, to ensure sustainable development and respect for regulations.

📺 Watch the full video now and engage with an episode that focuses on the crucial themes shaping the future of our country.
👉 https://web.psntv.eu:3393/embed/InSicurezza/9--Puntata-Severino-Nappi.mp4

📸 👉 We have already shared some behind-the-scenes shots from the recording. In upcoming posts, we will publish exclusive content, reflections, and insights that emerged during the episode.

#InSicurezza #PerSempreNews #Safety #Legality #Work #Development #Territory #ActivePolicies #Business #ConfimiIndustriaCampania #SuggestioniCampane #LuigiCarfora #SeverinoNappi #GiuseppeEsposito #MadeInCampania #RealEconomy #consorziosuggestionicampanepromotionconfimiindustriacampania

🎉 Episode 10 with PerSempre News – Leading Voices for Workplace Safety 😊

The tenth episode of the in-depth series with PerSempre News is now available online, focusing on a topic of utmost importance: workplace safety, encompassing prevention, real-life experiences, and shared responsibility.

This content-rich discussion featured the participation of President Luigi Carfora, leader of the Suggestioni Campane Promotion Consortium and Confimi Industria Campania, along with the Naples chapter of ANMIL (National Association for Workers Injured and Disabled at Work), represented by President Giovanni Mondini and board member Vincenzo Esposito.

ANMIL, founded in 1943, has been a vital point of reference for over 80 years in defending the rights of workers affected by occupational injuries and illnesses.
Its mission rests on three essential pillars:
🔹 Support – moral, legal, and practical assistance for those who have suffered permanent workplace injuries
🔹 Prevention – through awareness campaigns, school programs, and institutional dialogue
🔹 Testimony – sharing real stories from those who have personally experienced the consequences of inadequate safety

ANMIL's commitment is to turn pain into awareness, so that every injury can become an opportunity to improve the system and prevent future tragedies.

In synergy with the productive world represented by Confimi Industria Campania and the Suggestioni Campane Consortium, the shared goal is:
✅ To ensure safe working environments
✅ To strengthen the culture of prevention
✅ To provide real support to those facing post-injury challenges

🎯 Episode 10 thus becomes a moment of listening, dialogue, and concrete proposals aimed at promoting a more widespread and shared culture of safety.

📺 Watch the episode online now and join us in spreading a stronger and more conscious culture of workplace safety!

👉 Follow us to stay updated on all upcoming initiatives.

Decima puntata di PerSempre News: Sicurezza sul Lavoro con il contributo di ANMIL, Consorzio Suggestioni Campane e Confimi Industria Campania

🔴In-Sicurezza: Episode 11 with Giuseppe Cantisano Now Online

🔴 In-Sicurezza – Episode No.12

A dialogue between safety, spirituality, and moral responsibility
📍 Recorded on June 6, 2025, at the editorial office of Per Sempre News

The series "In-Sicurezza" continues with dedication and coherence — a project designed and promoted by Luigi Carfora, President of the Consorzio Suggestioni Campane Promotion and Confimi Industria Campania, entirely dedicated to fostering a culture of workplace safety, viewed through ethical, human, and social perspectives.

🎙️ The guest of this twelfth episode was Don Luigi Castiello, priest and hospital chaplain with years of service in major healthcare facilities in Naples, including Ospedale del Mare and Loreto Mare.
His extensive pastoral and human experience enriched the discussion with deep, timely reflections.

🙏 His presence gave voice to one of the most profound themes of the series: the role of the Church in pastoral care in the workplace, especially in environments where suffering intersects with the need for dignity, justice, and compassion.

🧭 Core of the discussion: two great universal concepts

📜 The Moral Law

Understood as an absolute, unchanging, and immutable truth throughout human history.
A law unaffected by trends or social changes, as it is rooted in human conscience and divine design.
Even when contexts, technologies, relationships, and languages evolve, the Moral Law remains the essential foundation for discerning good from evil, guiding consciences, and informing both personal and collective choices.

🧱 The Human Project

Seen as a universal calling to the integral reconstruction of the person—spiritually, humanly, and materially.
A project that involves everyone—believers and non-believers alike—in the responsibility of building a more just, conscious, and united society.
To rebuild humanity means restoring dignity in work, in family life, and in relationships, grounded in a vision of the human being as inherently valuable, never reducible to a function or number.

🤝 The Church in workplaces and spaces of care

Don Luigi Castiello shared a powerful testimony about the Church's potential role in workplaces, especially those marked by suffering, such as hospitals.
The chaplain's presence is not only spiritual support but a symbol of humanity, attentive listening, and moral guidance. A presence that helps restore work to its highest purpose: being a tool for growth, solidarity, and service.

📺 Watch the full video episode to discover why safety today must not only be a regulatory requirement but a cultural, moral, and civil pillar for all entrepreneurs and for society at large.

📲 Stay tuned to Per Sempre News for updates on how to build safer, more conscious, and more responsible enterprises.

💬 Join the conversation: share your thoughts, tell us your experience, or ask a question. Dialogue is the first step toward real change.

📡 This episode is available on this site and on the Per Sempre News portal.

Let me know if you'd like me to add:

• Full SEO in English (title, meta description, and keywords)

• A short version for video previews or photo captions

• A press release or social post draft in English

📍 In Sicurezza – Episode 13

Recorded on June 12, 2025 at the editorial office of Per Sempre News
📸 (Photos from the episode attached)

The series "In Sicurezza" continues with commitment and consistency— a format dedicated to promoting a culture of workplace safety, conceived and led by Luigi Carfora, President of Confimi Industria Campania and of the Suggestioni Campane Promotion Consortium.

👤 Guest of the episode: Davide Modugno
In this 13th episode, we welcomed Davide Modugno, a workplace health and safety expert, representing and advising Cosvitec Università & Impresa—a Naples-based research and training center accredited by the Campania Region. Cosvitec is active in professional training, food safety (HACCP), microbiological analysis, and labor market services.

🎯 Episode Highlights
The discussion focused on several key topics in Dr. Modugno's field of expertise, including:

• 🦺 The Role of the RSPP (Prevention and Protection Service Manager): duties, responsibilities, and strategies for accident prevention across different production environments.
• 🍽️ The HACCP System (Hazard Analysis and Critical Control Points): regulatory requirements, risk analysis in food-related activities, self-monitoring manuals, and staff training.
 Dr. Modugno emphasized that although the HACCP framework is based on EU directives, implementation varies at the regional level, resulting in significant differences in standards and deadlines. He also pointed out that, since early 2025, inspections by the relevant authorities have shifted from a prescriptive approach to a strictly punitive one. This shift has led to a surge in sanctions and the closure of numerous businesses—including prominent commercial operations—due to past non-compliance in food safety, whether hygiene-related (e.g., presence of dirt) or procedural.
• 🧪 Environmental Monitoring and Industrial Hygiene: the importance of microbiological controls in workplaces and food laboratories.
• 🏗️ Worker Training and Continuous Education: legal obligations under Legislative Decree 81/08 and regional laws, with a focus on the need for technical, practical, and targeted education.
• 📊 Integration of Safety and Innovation: the growing role of technology and best practices in risk prevention, also from an ESG (Environmental, Social, Governance) perspective.

Dr. Modugno provided a technical and up-to-date overview of workplace health protection tools, highlighting Cosvitec's multidisciplinary approach to fostering healthy and safe working environments.

📺 The episode is now online!
You can watch the full recording on our official channels and revisit this insightful conversation.

📸 Browse through the episode photos to experience a moment of genuine dialogue—where spirituality, ethics, and social responsibility came together in a single voice.

📡 In Sicurezza continues to serve as a valuable space for raising awareness, promoting responsibility, and enhancing professionalism in workplace safety, through concrete insights from field experts.

👉 Stay tuned for upcoming episodes—don't miss out!

#WorkplaceSafety #OccupationalHealth #InSicurezza #ConfimiIndustria #LuigiCarfora #Cosvitec #FoodSafety #HACCP #RSPP #HealthAndSafety #ESG #WorkplaceTraining #MicrobiologicalControl #IndustrialHygiene #RiskPrevention #ProfessionalTraining #SafeWorkEnvironments #WorkplaceInnovation #EmployeeSafety #SafetyCulture

#consorziosuggestionicampanepromotionconfimiindustriacampania 

.📸 Photos & Video Now Online – Episode 14 of "In Sicurezza"

💼 Focus on Artificial Intelligence & Digital Safety

✅ Episode 14 of the "In Sicurezza" format is now online!
The project, conceived and promoted by Luigi Carfora, President of Confimi Industria Campania and the Suggestioni Campane Promotion Consortium, continues to explore key themes around workplace safety — now extending to the digital world.

📅 Recorded on June 17, 2025, at the newsroom of Per Sempre News, this episode shines a light on the evolving role of Artificial Intelligence in protecting businesses and boosting their competitiveness.

🎙️ Special Guest: Fluence Group

👤 Featured in this episode is Fluence Group, led by Denis Bilo, a leading company in Italy specializing in AI-based solutions that support enterprise digital transformation.

During the conversation, the discussion covered a wide range of specialized AI applications, including:

• 🔹 Data analytics

• 🔹 Process automation

• 🔹 Cybersecurity

• 🔹 Sales enhancement

• 🔹 Predictive infrastructure management

🧠 A new and innovative concept was introduced: the "Managerial Intelligence" — an advanced AI system capable of coordinating other specialized AIs, just like a conductor leading an orchestra or a manager overseeing a complex system.

🔐 Digital Safety as a Strategic Priority

Artificial Intelligence is not just about efficiency — it's about protection.
Today's enterprises are increasingly adopting smart technologies to:

• ensure business continuity

• safeguard sensitive data

• strengthen corporate resilience

📣 Luigi Carfora delivered a powerful message:

"In a world of constant commercial competition, the winners are those who master the most advanced digital tools.
Artificial Intelligence is a strategic lever for business development, sales growth, and internationalization.
It empowers, protects, and guides. Those who ignore it fall behind."

🏎️ AI Compared to a Formula 1 Race

Carfora likened the global AI market to a Formula 1 race:

"Today, many companies compete to build the best artificial intelligence engine — powerful, fast, and reliable.
We believe we've chosen the best team: that's why we signed a strategic partnership with Fluence Group, to offer cutting-edge solutions to our member companies."

🎓 Skills, Governance & Digital Awareness

The episode concluded with a strong emphasis on training, technological awareness, and the need for modern industrial governance.
These are the tools required to lead enterprises through the digital transition, placing innovation and safety at the core of future strategies.

📺 Watch the Full Episode

👇 Click below to watch the full video and view the photo gallery:

🎬 [WATCH THE VIDEO]
📷 [VIEW THE PHOTOS]

🏷️ Recommended SEO Tags:

#InSicurezza #LuigiCarfora #ConfimiIndustriaCampania #FluenceGroup #ArtificialIntelligence #DigitalSafety #Cybersecurity #Innovation #DigitalTransition #DenisBilo  

In Sicurezza” – Episode 14: Luigi Carfora Talks AI, Digital Safety, and the Future of Business Innovation

🎬 Episode 15 of the "In Sicurezza" Series – 

📸 Photos & Video Now Online

📆 Recorded: July 2, 2025
📍 Location: Per Sempre News editorial studio

We are pleased to publish the full video of the 15th episode of the "In Sicurezza" series in this section dedicated to workplace safety. The project continues its journey with consistency, strategic vision, and a strong educational spirit.

Created and promoted by Luigi Carfora, President of the Suggestioni Campane Promotion Consortium & Confimi Industria Campania, the format aims to foster a serious and ongoing reflection on safety culture in the workplace—and now also in the world of professional kitchens and food safety.

👨‍🍳 Guest of the Episode: Chef Antonio Sorrentino

Executive Chef and National Vice President of APCI (Italian Professional Chefs Association), teacher and trainer.

Born in Torre del Greco, Antonio Sorrentino has been an ambassador of Campania cuisine for decades, thanks to his leadership role within the Rossopomodoro group. With a long career spanning professional cooking, training, and local food heritage promotion, he is a leading voice on kitchen safety and consumer responsibility.

🎙️ During the episode, the Chef answered three key questions, offering valuable insights:

1️⃣ What are the fundamental rules to ensure workplace safety in a professional kitchen?

"The kitchen is a place where people rush, cut, move around, manage fire, and often work under pressure. That's why order and organization are essential. Everything starts with solid hands-on training, clear role assignments, and effective communication among the kitchen brigade. Proper use of tools, constant cleanliness, and protective clothing (non-slip shoes, gloves, hairnets) are just basic elements. But what really makes a difference is daily discipline and respect for space and timing to prevent accidents."

2️⃣ When it comes to food safety, what everyday habits truly make a difference?

"Food safety starts with raw materials and continues through every daily action. Washing hands frequently, maintaining correct temperatures, separating raw and cooked foods, keeping surfaces and tools clean—these may seem like small habits, but they're crucial. I always tell my students that the best dish in the world is worth nothing if it's not safe to eat. Every mistake can have serious consequences. That's why there is no fine cuisine without great responsibility."

3️⃣ How do you convey the importance of safety to younger generations?

"By setting the example. Young people observe us and absorb our behavior more than our words. Being consistent, demanding safety while practicing it daily, and explaining the 'why' behind every rule—this is how you build culture. The kitchen is not just passion—it's work ethics, and safety is an integral part of it."

🔍 Attention: The First Step Toward Prevention

During the episode, Luigi Carfora emphasized that attention is the very first form of prevention, both in the workplace and in the kitchen.
He referenced a Microsoft study showing a concerning drop in average attention span, from 12 seconds to just 8—less than that of a goldfish. This decline often leads to distractions, which are true triggers for tragic events.

💥 A tragic example is the recent gas cylinder explosion in Naples, which caused one death and four injuries. This incident highlights the urgent need for vigilance, continuous training, and shared responsibility.

🔗 Safety Is Not a Formality, but a True Act of Responsibility

The message of this episode is crystal clear: safety is not just a legal requirement, but a true act of love for your craft, your team, and the community.

"In Sicurezza" continues its awareness-raising journey, giving voice to those who work, create, lead… and protect.

📺 Watch the Full Episode

👇 Click below to watch the full video and view the photo gallery:

🎬 [WATCH THE VIDEO]
📷 [VIEW THE PHOTOS]

🔖 Back to the "In Sicurezza" Series Overview 15ª Puntata di “In Sicurezza”: la sicurezza in cucina con Antonio Sorrentino
📂 Visit the full Workplace Safety Section“In Sicurezza” 15ª Puntata: Il Video con Luigi Carfora e lo Chef Antonio Sorrentino è Online!

#InSafety #AntonioSorrentino #LuigiCarfora #ConfimiIndustriaCampania #WorkplaceSafety #FoodSafety #SafetyCulture #SuggestioniCampane #Training #Prevention #RestaurantIndustry #KitchenBrigade #SuggestioniCampanePromotionConfimiIndustriaCampaniaConsortium

🎬 Episode 16 of the "In Sicurezza" Series –

📸 Photos & Video Now Online

🎬 17th Episode of the "In Sicurezza" Format

📸 Photos and Full Video Now Online

🔐 Workplace Safety Focus

📆 Recorded on July 21, 2025
📍 At the editorial office of Per Sempre News

📸 Photos and the 🎥 full video of the 17th episode of "In Sicurezza" are now online!

The format – conceived and promoted by Luigi Carfora, President of Confimi Industria Campania and the Suggestioni Campane Promotion Consortium – continues to provide high-value content dedicated to promoting a culture of prevention, with a practical, strategic, and educational approach.

👤 Special Guest of the Episode:

Dr. Papaccioli, a physician with extensive experience in territorial medicine, and a registered member of the National Register of General Directors of Health Companies and/or Public Entities.

🔍 Topics Covered:

✅ Workplace Safety – Health Sector Focus
🏗️ How can we build a real culture of prevention in high-risk sectors such as construction, logistics, and agri-food?
🎯 The answer lies in a strategy based on information, training, and ongoing, conscious oversight.

✅ Food Safety and Health Surveillance
🧼 A clean and well-kept shop is easy to recognize.
👀 Today, the citizen is often the first inspector.
🛡️ Prevention starts with informed choices: it's not just about following regulations, but about nurturing collective common sense.

✅ Shared Prevention Between Enterprises and the Healthcare System
🔗 Safety is a shared responsibility: public health, businesses, and associations must work together in synergy.
💡 This is the approach that guides every initiative of Confimi Campania and the Suggestioni Campane Promotion Consortium.

🗣️ A Message from President Luigi Carfora:

💬 "The common sense of consumers, in choosing businesses that visibly uphold hygienic and sanitary standards, is one of the most powerful tools in prevention.
It's the market itself that selects: those who do not respect the rules lose their customers.
And without customers, a business loses credibility and eventually closes down.
Safety is a daily, collective choice—one that begins with each of us."

📸 Browse the photo gallery

➡️ 

📺 Watch the full video of the episode

➡️ 

🌟 Let's continue to promote a genuine culture of safety together: on construction sites, in companies, in labs, in shops—everywhere value is created.

📣 Share, engage, and follow the "In Sicurezza" project!

🔗 Learn more:
• en-About Us 
• 17ª Puntata “In Sicurezza” | Cultura della Prevenzione e Sicurezza in Campania 
• Video della 17ª puntata di “In Sicurezza” 

🌐 www.confimicampania.it
🌐 www.suggestioni.eu/en/

🔖 Recommended Hashtags:

#InSicurezza #Prevention #WorkplaceSafety #FoodSafety #LuigiCarfora #ConfimiCampania #SuggestioniCampane #CultureOfPrevention #HealthAndSafety #Training #CollectiveResponsibility

🎬 18th Episode of the "In Sicurezza" Format

📸 Photos and Full Video Now Online

🔐 Workplace Safety Focus

Full photos and  video now available: Culture, tourism, hospitality and food safety in focus

As part of the awareness and training initiatives promoted by the Suggestioni Campane Promotion Consortium & Confimi Industria Campania, the full video of the 18th episode of the program "In Sicurezza" is now available online.
The episode was recorded on July 21, 2025, at the editorial offices of Per Sempre News.

Now in its 18th edition, "In Sicurezza" continues to strengthen a vision of safety as a shared value and strategic resource, contributing to the development of a culture of prevention across all sectors of public and economic life.

🎙 Special Guest: Carmine Lepore

Founder of ATB Consulting, expert in cultural planning and Director of the Civic Ethno-anthropological Museum of Montoro, Carmine Lepore shared his insights and field experience in the studio.

🔍 Key topics discussed in the episode:

• Safety in cultural venues, tourism and hospitality:
  A practical look at the real challenges and vulnerabilities in these sectors, alongside well-structured proposals for preventive planning and improved risk management.

• Continuous training for professionals and businesses:
  Safety requires up-to-date and specialized skills. The discussion emphasized the importance of ongoing education and certification for all operators working in sensitive or high-traffic environments.

• Food safety in tourism-related contexts:
  The episode explored the intersection of traditional food promotion and public health standards, highlighting the need for cooperation between businesses, institutions and trade associations, such as Confimi Industria Campania.

• Legal requirements for private security staff (bouncers):
  The episode also shed light on a little-known but crucial issue:
  👉 the legal obligation to register with the Prefectural Register of Security Operators, often referred to as "bouncers,"
  which is only permitted after completing a certified training course and obtaining a professional license.
  This requirement is essential for ensuring public safety at events, nightclubs, and all high-attendance venues — yet is often ignored or underestimated.

🎤 Final remarks by President Luigi Carfora

To conclude the episode, Luigi Carfora, creator of the format and President of the Suggestioni Campane Promotion Consortium & Confimi Industria Campania, delivered a powerful message:

"Safety is a right, but also a shared responsibility.
Those who work, host or serve must be trained and aware.
There is no progress without safety."

"Each episode is a piece of civic education and social responsibility.
And we keep going, without interruption."

📺 Watch the full episode now

The full-length video is available on our official platforms.
👉 Click here to watch the full episode
(insert the final URL to the video page)

📌 Key themes of the episode:

• Workplace safety

• Safety in cultural institutions

• Tourism and hospitality risk prevention

• Food safety and hygiene

• Professional training and licensing

• Legal compliance for security staff

• Confimi Industria Campania

• Suggestioni Campane Promotion Consortium

• Carmine Lepore

• ATB Consulting

• Luigi Carfora

• Culture of safety

• Social responsibility

• Safety education

For more information on our training programs, regulatory resources and safety initiatives in the workplace and beyond, please visit the relevant sections of our website or contact our coordination team. en-Contacts; en-About Us

🎬 19th Episode of the "In Sicurezza" Format –

📸 Photos and Video Online — Financial Security

📌Recording Date: July 24, 2025

Location: Per Sempre News Editorial Office

The "In Sicurezza" format, conceived by Luigi Carfora, President of the Consorzio Suggestioni Campane Promotion & Confimi Industria Campania, continues with coherence, strategic vision, and an educational spirit.
This project keeps fostering a concrete and ongoing reflection on the culture of security, approached from different yet always relevant perspectives.

This 19th episode tackled a crucial and today more urgent than ever topic: financial security.

🎙️ Guest of the Episode
Lawyer Nicola Todisco — Expert in personal and asset law, and for years a key reference for savers and entrepreneurs who have been victims of online scams.
Together, we explored financial security as a strategic lever and a collective protection tool for citizens and businesses.

🔍 Topics Discussed and Key Insights

1. Financial security as an associative theme
   Lawyer Todisco emphasized that nowadays even entrepreneurs with solid technical skills can fall victim to increasingly sophisticated online scams. For this reason, financial security should become a permanent priority for business associations, especially territorial realities like Confimi Industria Campania, which play a role in oversight and awareness-raising.

2. Businesses under attack: how do they defend themselves?
   The most common scams concern:

• Seemingly safe investments,

• Promises of facilitated credit,

• Financial phishing and digital fraud.

According to Todisco, SMEs are particularly exposed and would need permanent safeguards: legal information desks, digital education campaigns, and structured collaborations with competent authorities.

1. A pact for economic security
   In response to the proposal for joint action between Suggestioni Campane Promotion and Confimi Campania, Lawyer Todisco expressed full availability to contribute to an anti-fraud operational protocol and a legal support desk, accompanied by public awareness campaigns.

💬 Interventions by Luigi Carfora
During the episode, Luigi Carfora elaborated on some topical points directly impacting the trust and security of economic operators:

Digital banks under scrutiny
Recent episodes reported by users on N26 and Revolut regarding sudden account blocks and difficulties accessing funds were mentioned. In particular, the Italian Competition Authority (AGCM) opened an investigation on July 10, 2025, against Revolut Group Holdings Ltd, Revolut Bank UAB, and Revolut Securities Europe UAB for alleged unfair commercial practices in banking and investment services (Source: AGCM.it).
The investigation concerns transparency of conditions, management of account blocks, and clarity of "zero commission" promotions.

The risk of the "risparmiometro"
A tool by the Italian Revenue Agency that cross-checks balances and transactions to identify possible discrepancies compared to declared income. While useful in combating tax evasion, it can have distortive effects and affect compliant taxpayers. Balance and transparency in its application are needed.

Increasing digital scams
From phishing to smishing, up to fake "miraculous" investment platforms, digital insecurity affects not only businesses but also ordinary citizens. The transition to fully digital finance requires new skills, widespread training, and more effective protection tools.

🔐 Conclusions
The 19th episode of In Sicurezza reaffirmed a fundamental concept: financial security is an integral part of economic security.

Our commitment, as Suggestioni Campane Promotion and Confimi Industria Campania, is to transform the reflections of these episodes into concrete actions and operational tools to protect businesses, workers, and citizens.

📺 Watch the full episode
👉 Click here to watch the full video (link or embed video)

💬 Join the discussion: what do you think are the priorities for making the digital financial world safer? Share your experiences, proposals, or reports in the comments.

Tags: About Us, 19th Episode "In Sicurezza" – Financial Security and Digital Protection, Home

#InSicurezza #FinancialSecurity #DigitalProtection #OnlineScams #SMEs #FinancialEducation #ConfimiCampania #SuggestioniCampane #LuigiCarfora #consorziosuggestionicampanepromotionconfimiindustriacampania

⚠️ Botulism Alert – Prevention and Training for Member Companies

Publication Date: August 9, 2025

Update – National Botulism Situation (August 11, 2025) 

Urgent Recall of Two Batches of Metro Chef Avocado Pulp 🥑❗

Clarification on Cases in Sardinia and Calabria

Confimi Industria Campania informs its member companies and the public that an urgent recall is underway for two batches of frozen avocado pulp under the Metro Chef brand, linked to a serious case of foodborne botulism that recently occurred in Sardinia.

This event highlights the importance of proper management and control of food safety to prevent potentially lethal risks.

📦 Recalled Batches

Product: Frozen avocado pulp, 1 kg packages
Brand: Metro Chef

Batches:

• LI4213 (expiry date 31/07/2026)

• LI4218 (expiry date 05/08/2026)

Origin: Agroempaques S.A., Lima, Peru
Distribution: Sold by Metro Italia, mainly for professional catering use (restaurants, catering services, canteens).

Relevant Incidents

📍 Sardinia Case

During the "Fiesta Latina" event in Monserrato (Cagliari) from 22 to 25 July 2025, 11 cases of foodborne botulism were reported, one of which was fatal.
Investigations linked all cases to the consumption of guacamole prepared with Metro Chef avocado pulp from the two recalled batches.

📍 🥦 Calabria Case

Location: Diamante (Cosenza)
Suspected product: Preserved broccoli in oil used in sandwiches with sausage and turnip tops, sold by a mobile food truck.

Consequences:

• Deaths: 2 people (Luigi Di Sarno, 52, Cercola; Tamara D'Acunto, 45, Diamante)

• Hospitalisations: 14 to 15 people

  • Initially 14 reported hospitalisations

  • Later updated to 15, including a 20-year-old in intensive care

• Investigations: 9 to 10 people under investigation

  • As of 10 August: 9 suspects, including the street vendor, three managers of supplying companies, and five doctors from two hospitals in the Cosenza area

  • On 11 August: a tenth suspect added — a 118 emergency doctor — bringing the total to 10.

Measure: National seizure of suspected jars of preserved vegetables ordered by the Public Prosecutor's Office of Paola.

OFFICIAL UPDATE – BOTULISM CASE IN DIAMANTE (CS)

Following further investigations by the Ministry of Health and the Istituto Superiore di Sanità, the recalled product has been identified as "Friarielli alla napoletana" (turnip tops in oil) packaged in 1 kg jars, mainly for the food service sector, produced by Ciro Velleca Srl (Amura Stefano) at the Scafati (SA) plant and marketed under the "Vittoria" and "Bel Sapore" brands.

Recalled batches (precautionary measure):

• Vittoria brand:

  • Batch 290425 – Expiry 29/04/2028 – 1 kg

  • Batch 280325 – Expiry 28/03/2028 – 1 kg

• Bel Sapore brand:

  • Batch 280325 – Expiry 20/03/2028 – 1 kg

  • Batch 060325 – Expiry 06/03/2028 – 1 kg

The national seizure of the affected jars was ordered by the Public Prosecutor's Office of Paola, pending final laboratory results. Anyone in possession of products from the batches above is strongly advised not to consume them and to return them to the point of sale.

Source: Ministry of Health – Food Recall Portal, 9 August 2025.

Important note: The Metro Chef avocado pulp is not involved in the Calabria cases.

❓ What is Botulism?

Botulism is a serious poisoning caused by the toxin produced by the bacterium Clostridium botulinum, which grows in the absence of oxygen and under specific food storage conditions.

It can develop in:

• Improperly preserved foods, such as homemade preserves, products in oil or vinegar, canned goods, or frozen foods with a broken cold chain.

• Fermented or smoked products not subject to rigorous controls.

The botulinum toxin attacks the nervous system, causing progressive paralysis and, in severe cases, potentially fatal respiratory failure.

⚠️ Symptoms of Botulism Poisoning

Symptoms generally appear within hours or days after ingestion and include:

• 👁️ Double or blurred vision

• 😴 Drooping eyelids

• 🗣️ Difficulty speaking or swallowing

• 😛 Dry mouth

• 💪 Progressive muscle weakness

• ⚠️ In severe cases: paralysis and breathing difficulties

Immediate medical attention is essential if these symptoms occur.

🛡️ Staff Training: The First Line of Defence Against Botulism

To reduce the risk of serious contamination such as the above, every business must adopt continuous training programmes for its staff, including:

• Recognising food safety hazards and botulism symptoms

• Correct storage procedures (respecting the cold chain, safe storage)

• Handling of suspected products: immediate withdrawal, reporting, and disposal according to protocol

• Cleaning and sanitisation of surfaces, equipment, and utensils

• Internal emergency plan with quick contacts for health authorities and emergency numbers (112/118)

🛡️ How to Prevent Botulism Risk

Confimi Industria Campania recommends that all member companies:

• 🔍 Carefully check their stock and immediately withdraw the frozen Metro Chef avocado pulp batches: LI4213 and LI4218.

• Withdraw "Friarielli alla napoletana" in 1 kg jars:

  • Vittoria brand: Batches 290425 (29/04/2028) and 280325 (28/03/2028)

  • Bel Sapore brand: Batches 280325 (20/03/2028) and 060325 (06/03/2028)

• ❌ Avoid using homemade or artisanal preserves not subject to certified controls

• ❄️ Always maintain the cold chain for frozen or refrigerated products

• ✅ Check packaging and product integrity

• 👨‍🍳 Train staff on proper food handling and botulism risks

• 📞 In suspected cases, immediately call 112 and report to the health authorities

🚨 What to Do in Suspected Botulism Cases

Botulism requires urgent medical treatment.
Treatment involves administering botulinum antitoxin, available from the Poison Control Centre in Pavia.
Speed is essential to prevent severe or fatal outcomes.

🔚 Conclusions

Food safety is a shared responsibility for all sector operators.
Prevention starts with training: every employee, from warehouse staff to chefs, must know and correctly apply food safety procedures.
Only in this way can the risk of contamination be reduced, customers protected, and the company's reputation preserved.

Confimi Industria Campania urges companies to strictly follow the above guidelines to protect consumer health and maintain high quality and safety standards.

For further information and support, please contact our office.

Confimi Industria Campania – Safety, quality, and protection for businesses
For training courses, updates, and operational support, please contact our secretariat., en-Contacts, en-About Us,Allerta Botulismo: richiamo di due lotti di polpa di avocado Metro Chef e indicazioni per le imprese